Tamimi covers the territory between the Mediterranean Sea and the Jordan River–East Jerusalem and the West Bank, up north to the Galilee and the coastal cities of Haifa and Akka, inland to Nazareth, and then south to Hebron and the coastal Gaza Strip–recounting his upbringing with eleven siblings and his decision to leave home at seventeen to cook in West Jerusalem, where he met and first worked with Yotam Ottolenghi
Gorgeous food photographs, lifestyle stills from the television series and recent movie, and character quotes bring the characters of Downton Abbey and this rich tradition to life in contemporary times.
After more than a decade of living in California, author Shauna Sever rediscovered the storied, simple pleasures of home baking in her Midwestern kitchen
From Tuscany to Umbria to Naples and more, Mimi dives into Italy’s diverse regional cuisines and shares 100 recipes for authentic, classic dishes, enriched by conversations with devoted local food experts who share their timeworn techniques and stories
Beyond the North Wind explores the true heart of Russian food, a cuisine that celebrates whole grains, preserved and fermented foods, and straightforward but robust flavors.
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Fifty unique experiments from the test kitchen bring food science to life, and more than 400 landmark Cook’s Illustrated recipes illustrate each basic principle
Apr 1, 2011 – 1001 Delicious Low-Carb Recipes from Dinner to Dessert That Let You Live Your Low-Carb Lifestyle and Never Look Back by Dana
Download Study Guide for Foundations of Maternal-Newborn and Women’s Health Nursing 7th Edition Pdf Book Description: Ensure to completely understand how to take care of toddlers and women! Foundations of Maternal-Newborn and Women’s Health Nursing, 7th Edition incorporates essential pregnancy information to the